MRUDULA VINAYAK, Joshi; HEMANGI VASUDEO, Shendye; NILIMA, Bhole; VINAYAK, Joshi. Excess consumption of Lavana Rasa (Salty taste) – A cause of Amlapitta (Hyperacidity). International Journal of Ayurvedic Medicine, [S. l.], v. 12, n. 4, p. 850–852, 2021. DOI: 10.47552/ijam.v12i4.2302. Disponível em: https://www.ijam.co.in/index.php/ijam/article/view/2302. Acesso em: 8 aug. 2025.