Integrative Ayurvedic Management of Grahani Roga Using Kapithadi Peya and Takrarista: A Case Report

Abstract

Background: Grahani Roga is an important gastrointestinal disorder described in Ayurveda, characterized by agnimandya, altered bowel habits, abdominal pain, bloating, and anorexia. In this case, the condition was managed using classical Ayurvedic formulations along with diet and lifestyle regulation. Case presentation: A 35-year-old female presented with abdominal pain, bloating, alternating stool consistency, loss of appetite, and fatigue for four to six months. The symptoms had partially improved with prior allopathic treatment but recurred after discontinuation. Clinical assessment was consistent with Grahani Roga. Intervention: The patient was treated with Kapithadi Peya and Takrarista for 30 days, along with appropriate pathya and viharaja advice. The regimen was selected for its deepana, pachana, grahi, and vatanulomana actions. Outcome: Progressive improvement was observed by the second week, and by the end of treatment, the patient had complete relief from abdominal pain, bloating, appetite disturbance, and fatigue. No recurrence was noted during 30 days of follow-up. Conclusion: This case suggests that classical Ayurvedic management with Kapithadi Peya and Takrarista, supported by suitable diet and lifestyle measures, may be effective in Grahani Roga. Further controlled studies are needed to validate these findings.